(machas a la parmesana) seashell cooked in parmesan

america appetizer bivalve cheese chile chilean clam cookery delicious dish donacium eat eatery food fresh garlic gastronomy gourmet green healthy juice kitchen lemon lime local lunch macha machas marinated marine meal mesodesma mollusc mussel nutrition ocean oyster parmesan raw restaurant sea seafood shell shellfish south style tasty typical urban