traditional egyptian cheese called mish homemade of cottage karish cheese that is salted, fermenting salty cheese for several months or years served with tahini, oil

traditional egyptian cheese called mish homemade of cottage karish cheese that is salted, fermenting salty cheese for several months or years served with tahini, oil

  • JPG 300 DPI

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  • Author: istock
  • License:buy for Personal Use & Commercial
  • File Type: JPG
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