the dumplings - bitschak from spinach and other herbs is often baked in central asia

gourmet homemade wheat cooking kitchen organic table hand bread product ingredient cook dark chef cuisine food crust meal pastry healthy wooden bake bun loaf kneading preparation raw white flour wood grain baguette dough making bakery natural bichak baker rustic brown delicious nutrition traditional closeup person tasty breakfast woman recipe fresh dumplings bitschak spinach herbs baked central asia