the cordovan salmorejo is a cream usually served as a first course it is a traditional preparation of córdoba, andalusia, spain

delicious appetizer tasty hot wooden rustic table spicy omelette prepared potato gastronomy omelet tortilla nutrition vegetable green seafood tomato eating fried tapas bar traditional eat nobody diet sauce background spain fresh typical paella snack restaurant healthy cooked meal spanish cooking tapa gourmet lunch plate dinner cuisine mediterranean dish food cordovan salmorejo cream usually served first course preparation córdoba andalusia