the chef prepares a national dish with spices and pepper at home. blood sausage is cut by the cook hands with a knife on a kitchen

appetizing asian background baked barbeque barley blood bloody board chef chop concept cook cooked cooking culinary cut cutting dark dinner dish food garlic gastronomy gourmet grill hands homemade kitchen knife lunch moronga national party pepper pork recipe rellena rosemary sanganel sausage soondae spices tasty