stuffed grapevine leaves named dolma or dolmadakia served with white cream sauce

antipasto appetizer arab background beer caucase cook cooking cuisine dinner dish dolma dolmadaki dolmadakia dolmadakias dolmade dolmades dolmas dolmeh eat eating eggplant exotic favourfood food fresh georgian grape grapevine greece greek leaf leaves lebanese mat mushrooms rice spices stuffed stuffing turkish vine wooden yapraci yaprak