sliced into pieces edible mushroom gyroporus cyanescens, commonly known as the bluing bolete or the cornflower bolete.

blue blueing bluing body bolete boletus brown buff cap carving cavity chopping cornflower cross culinary cut cyanescens dark eatable edible food forest fresh fruit fungal fungi fungus gyroporus harvest harvesting heap indigo ingredient macro mushroom mycology navy pale pile pith plant raw sectional slice sliced slices soft stains summer surface turn white whitish wild yellow yellowish