rendang is an indonesian spicy meat dish originating from the minangkabau people of indonesia, served on white plate

aidilfitri appetizer beef brown celebration chili coconut course cuisine culinary culture daging delicious dinner dish dried eid ethnic food gourmet hari indonesia indonesian lebaran lunch main malay meal meat milk minangkabau originating padang padangnese people pepper plate popular raya rendang restaurant served singapore spices spicy steak stew sumatra tradition traditional typical west white