picked orange-capped and brown cap boletus are prepared for cooking

porcini mushroom food cooking autumn fall season orangecapped brown cap protein healthy nutritious kitchen delicious closeup saucepan seasonal beautiful small tasty organic plant cook cooked birch nourishment boletus edulis nutrition cut eating freshness cuisine nature diet fungi wild raw fungus vegan natural vegetarian gourmet ingredient fresh edible october september picked orange-capped prepared cooking season food close-up