peppers they give a sweet touch and a spicy touch if choricero peppers are used in cachopo

san jacobo eating orange fork blue milanese background bread sliced restaurant pepper potato french breaded tapas mussel olive nutrition mediterranean healthy ingredient delicious meat meal food lunch spain gourmet spanish cordon dish dinner cooked ham cheese plate beef cuisine product traditional gastronomy fillet typical cachopo fried veal eat parsley stuffed bleu peppers give sweet touch spicy choricero are used