nice, france, 24th of february 2020: terrine of delicious foie gras with fig jam and muscat jelly

antipasti appetizer aux background bread breakfast brunch buffet christmas closeup cuisine delicious dinner dish duck eating festive fig figue figues foie food french fresh goose gourmet gras green herb jam liver lunch luxury meal meat meatloaf nobody pate photography pie plate restaurant slice snack starter table tasty terin terrine wildfowl wooden