myanmar or burmese traditional fish preserve sauce, ngapi yay and fresh vegetables, chilies , bottle gourd leaves, bitter gourd,

appetizer asian bean beans boiled bottle bowl brinjal burma burmese calabash chayote cuisine delicious dish fermented fish food fresh gourd green hot leaves liquid lunch meal myanmar ngapee ngapi pea peas pieces plate preserve pressed protein recipe sauce set slice slices spice spicy tasty tomato traditional vegetable vegetables yangon