mochi, japanese rice cake made of short-grain japonica glutinous rice pounded into paste and molded into desired

and appetizer apron asia cake chef clothes confectionery cook cooking cuisine culture delicious desired dessert dough during eat eaten event flour food for fresh glutinous gourmet grain hand holidays ingredient into japan japanese japonica made mochi mochigome mochitsuki mold molded new paste pound pounded preparation prepared process raw recipe rice seasonal shape short shortgrain snack sold special sticky sweet that time traditional white year