kimchi

appetizer asia asian botanic bowl brine burning cabbage chili chilli china chinese close closeup condiment cook cooking cuisine culinary culture delicious diet dietary dinner dish eastern eat ferment fermented flavor food garlic ginger health healthy hot ingredient isolated japanese kimchee kimchi korea korean lettuce lifestyle marinated marination market meal nutrition organic orient oriental pepper pickled pickles piece plant plate powdered preserved raw red sauce scallions seasonal sour spice spicy stack strong taste tradition traditional vegetable vegetarian vitamin yum yummy