jollof rice is a popular dish eaten in west african countries such as nigeria, ghana, cameroon, liberia, mali, togo, gambia, and c

african leone bowl west togo sierra shitake risotto rice nigeria meal liberia nutritious jollof dinner gourmet close gluten healthy ghana food cuisine closeup eating mushrooms indian traditional tomato style steam sri pulau pulao popular lunch lanka ingredient africa grain ghanaian fried fish eat dish delicious culture generative eaten countries cameroon mali gambia cã´te d’ivoire