italian yellow smoked cheese scamorza served on olive tree wooden plank

affumicata affumicato apulia apulian artisan basilicata caciocavallo campania cheese close closeup cow dairy delicious fermented flavoring food gastronomy gourmet handmade hard head italian italy maturation mediterranean milk natural organic produced product products provola provolone puglia raw ripe scamorza semi sheep smell smoked south taste traditional typical vegetarian yellow