it is long, flat and prized for its flavor rather than its tenderness

cow gourmet nobody gastronomy delicious cookery sauce protein dish seasoning ingredients homemade menu rosemary wooden board oil slice cut wagyu table prime aged black filet grilled mignon restaurant isolated rib kobe fat buffalo raw angus cooked fresh meal roast barbecue sirloin beefsteak dinner food fillet bbq beef steak entrecote meat long flat prized for its flavor rather than tenderness not confused flank generally similar addictive closer hindquarter animal