ingrediens for traditional seasonal swiss dish, pumpkin fondue with gruyer and emmentaler cheeses, fresh creme and nutmeg

autums background baguette baked bread butternut cheese cooking creme cuisine delicious dinner dip emmental emmentaler fat fondue fonduestyle food fork fresh garlic gourmet gruyere ingredient maasdam melted nutmeg orange organic preparation pumpkin rustic seasonal squash stuffed swiss tasty unhealthy vegetable yellow