hyderabad chicken dum biryani with korma, curd chutney

asian basmati biryani boiled butter chicken chili chutney cooked cooking cuisine culinary curd dish dum egg famous flavor focus food fried garnish grain has hot hyderabad hyderabadi india indian ingredients kadai korma lime long major masala meal mint native north onion onions oriental overhead pot pulao pulav ramadan rice roasted saffron salad selective spices spicy styling this traditional two view white world yolk