homemade scarpinocc. fresh stuffed pasta typical of the culinary tradition of lombardy. italy

antique bergamasca bergamaschi bergamo casoncello cheese cookery cuisine culinary egg europe european fillings flour food fresh freshness gastronomy gourmet homemade italian italy market meal mediterranean nobody nuts orecchi osteria parre pasta raw restaurant ristorante rustic sale scarpinocc shop sold store storefront stuffed style tradition traditional trattoria typical uncooked weight wrapper