delicious traditional tarte flambee from the alsatian region of france with a thin crust of dough, tuna

alsace baked bakery basil brown brunch cheddar cheese cookery cooking cream crust cuisine culinary dinner dish eating flambee flan food french golden gourmet homemade hot ingredient kitchen life lunch meal nourishment nutrition olive onion pastry pie pizza plate recipe restaurant rustic salami snack still tart tarte tasty tomato traditional tuna