close-up of blood sausage, also known as boudin noir, sliced and served on a wooden board with fresh parsley garnish

blood sausage boudin noir traditional rustic meat black pudding charcuterie cured gourmet wooden board sliced food homemade delicacy specialty butchery savory hearty european cuisine rich flavor protein kitchen cooking appetizer style dish fresh herbs fork knife culinary dark photography organic artisan comfort oldfashioned dining cultural morcilla