classic beef bourguignon recipe step-by-step guide: searing beef, saut?ing vegetables, and simmering in a cast iron pot. rich

winter wine warm vegetables traditional styling studio stew steps stepbystep simmering shows show shot serving searing savory sauting rich red recipe promotion professional product process preparing preparation pot onions mushrooms making iron ingredients home highquality herbs herb hearty guide gourmet garnished garnish garlic french food finished final delicious darkcolored dark culinary cuisine cooking comfort