chateaubriand wellington s levitate: beef tenderloin in puff pastry, drizzled with demi-glace, surrounded by roasted root

chateaubriand wellington levitate gourmet components sophisticated presentation beef tenderloin puff pastry mushroom duxelles midair demiglace sauce roasted root vegetables suspended visual upscale appeal culinary excellence attention visuals realistic advertising style elegance indulgence fine dining artistry texture color arrangement creativity flavors refinement enticing quality experience art dish luxurious savory premium ingredients captivating cuisine