caviar tartlet: pastry shell filled with crème fraîche, topped with caviar, microgreens, and gold leaf

caviar tartlet elegant restaurant setting stylish plate delicate pastry shell filled creamy crauml fraareg che lavish serving microgreens color freshness edible gold leaf luxury fine dining occasions sophisticated blend flavors textures artful presentation visual gourmet indulgent experience unique delicious tasty savory culinary craftsmanship chic contemporary signature treat refined appetizing indulgence delightful