cabrales artisan blue chese made by rural dairy farmers in asturias, spain from cow’s milk or blended with goat, sheep milk

apples aroma asturias background blue cheese board bread cabrales mold cider covadonga cow dairy delicatessen delicious flavor food foods french gastronomy gorgonzola gourmet grazing green herd homemade lake las arenas lunch milk mountains mycelium natural caves pasture penicillium roqueforti picos da europa piece principality roquefort sheep snack spain spanish spread tasty traditional