beef cachopo with ham and cheese battered with flour, egg and breadcrumbs and a garnish of fried potatoes

spain travel dinner ingredient tomato saffron salad cutlet veal lettuce traditional delicious slice gastronomy epicure beef stuffed table homemade orange healthyeating creamy deepfried milanese chicken ham poultry pilaf swiss san jacobo eating fork sliced cheesy blue baked cordon lunch gourmet schnitzel cheese french cooked dish plate parsley cuisine food meal meat breaded cachopo battered flour egg breadcrumbs garnish fried potatoes chips