batata kis, batatyacha kees, grated sundried potato, aloo lachha, traditional processed food of maharashtra, india, fried batata kis is generally used to make chivda, especially during fasting

batata kis, batatyacha kees, grated sundried potato, aloo lachha, traditional processed food of maharashtra, india, fried batata kis is generally used to make chivda, especially during fasting

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