baozi or bakpao is a type of yeast-leavened filled bun in various chinese cuisines.

-eat asian bakery basket bread cake chinese chocolate chopsticks close-up container cooked crab cup dough drink dumpling eating filling focus food freshness garlic gourmet healthy homemade ingredient lifestyle lifestyles lunch meal meat mushroom nature people plate pork ready- restaurant selective shanghai snack soup steam steamed steamer stuffed tradition vegetable year