apples usually have red skin when they are ripe and ready to eat, but their skin can also be green or yellow. the skin of the fruit is slightly soft and the flesh is firm

apples usually have red skin when they are ripe and ready to eat, but their skin can also be green or yellow. the skin of the fruit is slightly soft and the flesh is firm

  • JPG 300 DPI

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  • Author: istock
  • License:buy for Personal Use & Commercial
  • File Type: JPG
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