angku kue thok red tortoise cake with mungbean paste filling

kueh dessert asian chinese year ramadan kareem snack gourmet wooden ingredient sweet steamed turtle traditional food ramadhan side dish green beans sticky rice pandan glutinous mung tradition ang kue angku dough kuih asia breakfasting delicious filling homemade indonesia indonesian cake jajanan pasar tradisional kanom look choup basah menu iftar red tortoise round takjil thok mungbean paste popular thok served tea