a bowl of traditional japanese tsukemono featuring a variety of pickled vegetables such as cucumbers carrots daikon radish

tsukemono pickled vegetables japanese food cuisine cucumbers carrots daikon tomatoes mushrooms shiitake pickles traditional fermented healthy snacks side dish asian appetizer culture ingredients probiotics eating flavorful delicious crisp vibrant colors colorful fresh pantry staples home cooking culinary art pickling fermentation flavors gastronomy dining table setting styling highquality beautiful appetizing bowl featuring variety radish mushrooms addition meal generative